Nusa Dua is an enchanting enclave in the southern peninsula of Bali, popularly known for its crystal-white beaches and luxurious resorts and has an equally dazzling atmosphere of food and beverages. This tropical bliss-encrusted island offers everything from clusters of dining experiences which will fill the need of tastes that yearn for traditional Indonesian flavors to international gourmet meals.
If you’re in the mood for a romantic dinner right on the beach, a fun and family-friendly spot in Nusa Dua, or an extremely fancy setting, restaurants in Nusa Dua will surely promise singular moments. In this guide, we go through the top 10 restaurants in Nusa Dua, each offering unique dishes with enchanting ambiences that raise the dining experience to new heights. Prepare for a feast on an authentic Balinese cuisine journey of celebration of flavours and artistry in food from Bali.
Cucina at Sofitel Bali Nusa Dua Beach Resort
Cucina at Sofitel Bali Nusa Dua Beach Resort represents a spirited yet classy dining experience, showing the beauty of real Italian cuisine in an absolutely stunning setting. Under the guidance of the highly talented Chef Patrizia Battolu, renovations to the interior of the restaurant have now brought out a space that balances modern design, warm colours, and a cosy atmosphere. Guests can indulge in a number of menu items with high-class dishes such as thin-sliced prosciutto, crispy calamari, and cuts of meat of the finest class, along with fresh seafood and pasta cooked to perfection.
However, not to be outdone by other dining stations, Cucina is known for its Sunday brunch that brings flavours from Italy, Spain, France, and Asia all together into something of a culinary Sunday afternoon highlight. Whether one wants to dine indoors or outdoors, Cucina is the ultimate dining experience. Meals are served by the pool with live, soothing music and cocktails mixed by the best in Indonesia.
Location: Cucina at Sofitel Bali
Operational Hours: Mon-Sat (5pm-10pm), Sun (11am-3pm), (5pm-10pm)
Arwana Restaurant at The Laguna
Perched on the proverbial ‘rock’ of The Laguna, a Luxury Collection Resort & Spa in Nusa Dua, Bali, is Arwana Restaurant-one of the finest private dining venues around. In this vibrant, casual yet stylish beachfront restaurant, modern nautical thematic elements set the perfect tone for those simply seeking a truly remarkable dining experience with matchless views of the ocean.
It specializes in succulent seafood and dry-aged meats, preparing its dishes to perfection using specialty Basque grills. Its Sunday brunch is incomparable, boasting a decadent spread of fresh oysters, grilled seafood, prime cuts of meat, and delectable desserts. More than just your day’s dose of sustenance, dining on the beach is immersive in every way, from food to even free pool day passes for its guests.
Location: The Laguna, a Luxury Resort & Spa, Nusa Dua
Operational Hours: Everyday, 11am-11pm
Kayuputi Restaurant at St. Regis Bali Resort
The Kayuputi Restaurant at The St. Regis Bali Resort is a signature fine dining in Nusa Dua beach resort, offering a luxurious gastronomic experience with dramatic views of the Indian Ocean. This refined establishment presents haute cuisine inspired by Pan-Asian culinary essences, whereby the traditional is expressed in a unique flair by Award-winning Balinese Executive sous Chef Agung Gede.
Kayuputi has established itself on the doctrine of its famous traditional Balinese cuisine menu that covers gourmet seafood, prime meats, and innovative dishes with an emphasis on the flavor profile of Asia. Better yet, it offers a Sunday brunch menu, the Astor Brunch, that consists of a number of gourmet delights such as caviar, Sakoshi oysters, and foie-gras delicacies. This brunch experience is complemented with a stellar wine list recognised with the ‘Best Award of Excellence’ by Wine Spectator for fourteen consecutive years.
Location: Kayuputi Restaurant
Operational Hours: Mon-Fri (12pm – 10pm), Sat-Sun (11am-10pm)
Soleil at the Mulia Bali Nusa Dua Resort
Helming its culinary staff, Soleil has created a listing of gourmet dishes inspired by the Mediterranean and infused with Asian undertones and Indonesian food. Artisan pasta, perfectly grilled meats, and fresh seafood are just a few delights it creates with the finest ingredients whenever possible supplied by local suppliers. The greatest event to look forward to when dining at Soleil is its famously fantastic Sunday brunch, with cold delicacies ranging far and wide, including oysters flown in from Fanny Bay, Vancouver.
Soleil also prepares several special packages that aim to complement the dining experiences of its guests. Other than Sunday Brunch, there are set dinner menus on Fridays and Saturdays, complete with free-flow wine until midnight. That is how weekend dinner translates to ultimate culinary indulgence before moving upstairs to Mulia Bali’s open-air Sky Bar for some innovative cocktails under Nusa Dua’s starry evening skies.
Location: Soleil at the Mulia
Operational Hours: Everyday (11am-11pm)
Le Bleu by K Club
Le Bleu boasts an exciting menu item list, with great embracing of fresh seafood and local food. Signature items include crispy sushi such as Spicy Yellow Fin Tuna with Sriracha and sesame sauce, and Salmon with wasabi mayonnaise. These are included with other important dishes such as half lobster thermidor linguini-grilled-to assure that seafood lovers find a dish to satisfy their tastes.
Le Bleu restaurant also located in beachfront dining restaurant literally set a few steps away from the finest luxury hotels in the heart of Nusa Dua, Bali. This breezy restaurant, created by the hospitality brand K Club, promises an unparalleled gastronomic experience with entertainment provided by its tourist-rich coastline.
Location: Le Bleu by K Club
Operational Hours: Everyday (11am-11pm)
Koral Restaurant at the Apurva Kempinski Bali – Fine Dining in Nusa Dua
Koral offers a bistronomic menu blending Asian and European flavors, designed by Michelin-starred Executive Chef Jean-Baptiste Natali. The menu boasts artisanal dishes with fresh, locally sourced ingredients. Guests can choose from the variety of options available, including signature degustation menus that really show the culinary creativity of the chefs. Dishes are designed thoughtfully to show both local traditions and modern culinary techniques, making it a memorable gastronomic journey.
Location: Koral Restaurant
Operational Hours: Everyday, (12pm-3pm), (5.30pm-10.30pm)
Nusa Dua Beach Grill
Nusa Dua Beach Grill is one of the most popular dining spots in Bali; it represents a perfect combination of casual and elegant, alongside relaxed beachfront beauty. At Geger Beach, only a few feet away from the famously popular Mulia Resort, join the waters of the Indian Ocean, contributing to the view with the sound of its waves. The idealistic location makes it apt for families and party animals alike.
This Nusa Dua restaurant offers a casual yet sophisticated venue in style. These restaurants are designed to accommodate their guests dining outdoors in the sun or, if they prefer, indoors in air-conditioned comfort, depending on their mood and the weather. Many people especially like “ocean-facing” tables outside called ‘the deck’ that give a wonderful view of the ocean and all around it. This place is so beautiful that it is highly recommended for romantic dinners, dinner with the family, or simply having dinner with friends as the tropical breeze blows by.
Location: Nusa Dua Beach Grill
Operational Hours: Everyday, (8.30am-10pm)
Samabe Beach Cave Dining – Best Restaurants in Nusa Dua
One of the best restaurants to experience is Samabe Beach Cave Dining options that is set up with precision, as the exclusivity and romance which the setting dictates need. Each dish will be prepared with local flavours and bumbu bali ingredients, which manifest the richness of Balinese cuisine. It generally contains gourmet dishes like teppanyaki, seafood delicacies, succulent angus and wagyu meats, and vegetarian options-all designed to delight the palate and appreciate this unique ambiance.
Starting price for the ultimate experience: IDR 5,500,000/couple, hence quite a valuable investment for people who are in dire need of this form of adventure. Additional adults: IDR 2,750,000/ person. Highly recommended to book your spot in advance at this popular spot.
Location: Samabe Cave Dining
Operational Hours: Everyday (5pm-11pm)
Crystal Blue Ocean Grill – Nusa Dua Restaurants
The Crystal Blue Ocean Grill at Samabe Bali Suites & Villas exudes a magical dinner with an impossibly romantic view of the ocean Nusa Dua area. It is a prestigious restaurant belonging to the five-star luxurious resort nestling in Nusa Dua, Bali, offering its guests a remarkable combination of fresh seafood Indonesian dishes and prime steak dishes with water sports idyllic surroundings best to eat in Nusa Dua.
Overlooking the main pool, Crystal Blue Ocean Grill offers a semi-open air venue with a thatched-roof style, providing unparalleled views of the Indian Ocean. The alfresco area can accommodate up to 51 guests in an area specially designed to be spacious for small groups to very large groups of diners. This is a haven for relaxation combined with fine dining amidst nature.
Location: Crystal Blue Ocean Grill
Operational Hours: Mon-Sat (12pm- 9.30pm), Sun (10am-9.30pm)
Tanah Liat Restaurant in Nusa Dua – Perfect for Brunch
The Tanah Liat Restaurant is a fine dining restaurant and is found inside the Renaissance Bali Nusa Dua Resort. The very aromatic inspiration of fresh, locally sourced ingredients combines traditional Balinese flavors with international cuisine, yielding a peculiar feeling in a stylishly modern setting.
The concept of the restaurant includes live cooking stations where chefs prepare dishes in front of their guests to add interaction with the dinner.
Location: Tanah Liat
Operational Hours: Everyday (6.30am-10.30pm)
